Plate/food warmers

The types of plate/food warmers warmers are numerous (heated cabinets, trolleys, heated surfaces, etc.) and each is characterized by specific functions and needs, depending on the type of use.

All of them require the maintenance of a constant temperature, but there are also functions available that could make their use easier, respectful of the environment and favor their maintenance and efficiency.

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NEEDS

The temperature control system need to be intuitive and allow you to easily understand when the system is ready for use, it need also measure and optimize consumption and indicate when maintenance is required.

For more advanced applications, it may be necessary to record the temperature trend, some operating modes and download data to the cloud or connect to local supervision systems.

OUR SOLUTIONS

R38:Entry level solution

Digital instrument with ON/OFF or PID control functions and alarms.

Also with “Sensitive Touch” keyboard.

Better results thanks to pre-set functions;
Easy to navigate operator interface
Flexibility and simplicity

KUBE Series: Advanced temperature controllers

ECO functions for energy saving;
Independent timer on board;
Indication of consumption and hours worked for scheduled maintenance alarms;
Dynamic three-color display with programmable thresholds.

Touch solutions: for the most demanding

For more complex applications and with the need for a more performing user interface, the proposal includes:

A Touch screen panel as user interface and recorder;
One controller (ON/OFF or PID) for panel mounting
or
A programmable system (PAC) with a wide range of automation and process control functions.
All already configured with the appropriate and fully customizable functions.